Get ready to be inspired at the Eat & Drink Stage. From live cooking demos to top tips from the experts, discover delicious ideas and plan your must-see moments below.
Celebs & Experts The Super Theatre Stage The Money Village Stage
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Eat & Drink StageJoin The Kilted Yogi, as he prepares a simple, healthy dish, sharing practical tips on mindful cooking, balanced nutrition and creating flavourful meals. -
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Eat & Drink StageThis interactive session celebrates the Caribbean heritage behind rum punch through a live tasting demonstration focused on authentic flavour, tradition, and storytelling. Attendees will discover how ... -
Eat & Drink StageJimmy Lee will show you how to make an easy one-pan noodle dish, revealing the key secret ingredients so you can recreate this delicious meal at home. He'll also chat about his time on This Morning an ... -
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Eat & Drink StageJoin Dean Edwards as he shows you how to create two classic Chinese takeaway favourites, chicken chow mein and chicken fried rice. Discover the secrets to recreating these dishes at home for a fractio ... -
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Eat & Drink StageJoin celebrated chef and MasterChef finalist Sarah Rankin as she shares her love for seasonal, soul-satisfying food. In this engaging live cookery demo, Sarah will show you how to create delicious, cr ... -
Eat & Drink StageJimmy Lee will show you how to make an easy one-pan noodle dish, revealing the key secret ingredients so you can recreate this delicious meal at home. He'll also chat about his time on This Morning an ...
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Eat & Drink StageJoin Dean Edwards as he shows you how to create two classic Chinese takeaway favourites, chicken chow mein and chicken fried rice. Discover the secrets to recreating these dishes at home for a fractio ...
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Eat & Drink StageFor Jad Youssef, cooking began at home in Beirut, where his mother’s kitchen and father’s pastry shop shaped his love of flavour and family. The youngest of six, he grew up believing food should alway ... -
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Eat & Drink StageJoin Jordan Clark, Head Chef at Ballintaggart, for a live cooking demonstration celebrating the very best of Scotland's land and sea. Watch as Jordan creates a vibrant dish of Scottish halibut, mussel ... -
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Eat & Drink StageStick around after Jad's talk for a personalised book signing! -
Eat & Drink StageJoin Jordan Clark, Head Chef at Ballintaggart, for a live cooking demonstration celebrating the very best of Scotland's land and sea. Watch as Jordan creates a vibrant dish of Scottish halibut, mussel ...
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Eat & Drink StageJoin celebrated chef and MasterChef finalist Sarah Rankin as she shares her love for seasonal, soul-satisfying food. In this engaging live cookery demo, Sarah will show you how to create delicious, cr ...
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Eat & Drink StageWatch along as HexClad Ambassador and Chef Chris Baber cooks off against hilarious local foodie influencers Gays Gobble (Kevin and Owen). See how the HexClad pans (and the competitors!) perform when t ... -
Eat & Drink StageStick around after Jad's talk for a personalised book signing!
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Eat & Drink StageIrresistible lamb needs two things: the right pan and someone who knows what they're doing. Luckily, Chris Baber has both covered.
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Eat & Drink StageFor Jad Youssef, cooking began at home in Beirut, where his mother’s kitchen and father’s pastry shop shaped his love of flavour and family. The youngest of six, he grew up believing food should alway ...
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Eat & Drink StagePastry chef Maxine Scheckter, Author of Patisserie Made Simple, will demystify patisserie with her masterclass on a stunning Summer Pimms Gateau. Maxine honed her pastry skills in kitchens around the ... -
Eat & Drink StageJoin a rising young chef from Restaurant Andrew Fairlies at gleneagles as she recreates the award winning dish that won the Scottish young chef competition, hilighting Scottish ingredients, refined te ... -
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Eat & Drink StageStick around after Maxine's talk for a personalised book signing! -
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Eat & Drink StageStick around after Clare's talk for a personalised book signing! -
Eat & Drink StageJoin a rising young chef from Restaurant Andrew Fairlies at gleneagles as she recreates the award winning dish that won the Scottish young chef competition, hilighting Scottish ingredients, refined te ...
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Eat & Drink StageJoin Clare Coghill, chef and owner of Scotland's most popular brunch restaurant, Caf' C'il on the Isle of Skye. Clare will demonstrate some of her favourite brunch dishes from her debut cookbook, alon ... -
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Eat & Drink StageJoin SWI member Jane Hogg as she demonstrates her Chilli Cobbler, a heartwarming family friendly dish, one of her recipes which was included in the SWI Centenary cookbook. -
Eat & Drink StageStick around after Clare's talk for a personalised book signing!
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Eat & Drink StageJoin our tasting and discover the story behind Craobh Gin ' a Scottish gin inspired by tradition, sustainability, family and friendship. Liam Anstruther shares how passion, provenance, and ethics shap ... -
Eat & Drink StageJoin Clare Coghill from the award-winning Caf' Cuil on the Isle of Skye as she shows you some of her favourite dishes from her debut Caf' C'il Cookbook.
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Eat & Drink StageStick around after Jeni's talk for a personalised book signing! -
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Eat & Drink StageStick around after Fraser's talk for a personalised book signing! -
Eat & Drink StageJoin our tasting and discover the story behind Craobh Gin ' a Scottish gin inspired by tradition, sustainability, family and friendship. Liam Anstruther shares how passion, provenance, and ethics shap ...
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Eat & Drink StageJoin celebrated chef and MasterChef finalist Sarah Rankin as she shares her love for seasonal, soul-satisfying food. In this engaging live cookery demo, Sarah will show you how to create delicious, cr ...
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Eat & Drink StageJoin Dylan Pinder, Head Chef of Moss, a farm-to-table restaurant in Edinburgh, as he cooks sika deer loin finished over pine for a subtle woodland smoke. Served with herbs, leaves and vegetables grown ... -
Eat & Drink StageJoin Jeni Iannetta, owner of the award winning Bad Girl Bakery, and author of the best selling book of the same name (featured and reviewed by Nigella Lawson who said 'I love everything about this boo ... -
Eat & Drink StageJoin Dylan Pinder, Head Chef of Moss, a farm-to-table restaurant in Edinburgh, as he creates a seasonal dessert built around dairy from Katy Rodgers' farm. Cr'me fra'che, yoghurt and butter bring rich ...
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Eat & Drink StageStick around after Jeni's talk for a personalised book signing!
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Eat & Drink StageJoin Fraser Reid, a soup-obsessed greengrocer, as he talks all things local and seasonal produce and guides you through simple, comforting soup recipes you can easily recreate at home in under 30 minu ... -
Eat & Drink StageJoin Jeni Iannetta, owner of the award winning Bad Girl Bakery, and author of the best selling book of the same name (featured and reviewed by Nigella Lawson who said 'I love everything about this boo ...
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